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Send us your favorite Las Vegas Farmers Market recipe and we will post it on our Recipe Page for others to try. 

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Favorite recipe!

Ginger Johnson's
Pickled red onions

4 red onions thinly sliced
1/4 cup fresh orange juice
juice of one lemon or lime
1/2 teaspoon salt
1/4 teaspoon crushed red pepper flakes (to taste)
1/2 teaspoon dried oregano
Boil 2 cups water, then turn off.

Submerge sliced onions for about 10 minutes. drain and remove. ( the purple broth may be reserved for soup stock)

Toss with next 5 items.

*Great on sandwiches salads or by themselves.

*************

Nancy Prather
Corn and Black Bean Salsa

One can corn
One can black beans
One bunch green onion chopped
One bottle favorite salsa

Mix all and serve with corn chips